Venture capital deal flow in foodtech

Venture capital deal flow in foodtech

Nadav Berger, managing director, PeakBridge

Benoît Buntinx, director of business creation, EIT Food

Brian Frank, general partner, FTW Ventures

Alex Frederick, emerging technology analyst, PitchBook

NutritionInvestor’s webinar series returns with editor Murielle Gonzalez joined by a panel of experts in investing and funding foodtech companies to explore the emerging segments with the most investment potential, the disruptive technologies to produce the food of the future, and the outlook for the categories that have been attracting venture capital this year.

About the panel:
Nadav Berger of PeakBridge is a foodtech VC pioneer. PeakBridge is a fund management company currently managing Newtrition, a Series A-plus foodtech fund.
Benoît Buntinx, director of business creation at EIT Food, oversees initiatives that promote innovation and connect start-ups with food corporations
Brian Frank of FTW Ventures has been an angel investor in the foodtech space since 2016. FTW Ventures has invested in several alternative protein start-ups, including duckweed innovator Plantible.
Alex Frederick, emerging technology analyst at PitchBook, has been tracking deal flow in the foodtech space for the past two years.